China Max350mm 2000pcs/H Pita Bread Production Line Stainless Steel Automatic for sale
China Max350mm 2000pcs/H Pita Bread Production Line Stainless Steel Automatic for sale
  1. China Max350mm 2000pcs/H Pita Bread Production Line Stainless Steel Automatic for sale
  2. China Max350mm 2000pcs/H Pita Bread Production Line Stainless Steel Automatic for sale
  3. China Max350mm 2000pcs/H Pita Bread Production Line Stainless Steel Automatic for sale

Max350mm 2000pcs/H Pita Bread Production Line Stainless Steel Automatic

Price US$68,000-120,000
MOQ 1
Delivery Time 30 days
Brand SSS
Place of Origin China
Certification CE
Model Number PT60
Packaging Details Packed by wooden case
Payment Terms T/T, L/C

Product Details

Product Specification

Usage Pita bread making Place of Origin China
Packaging Details Packed by wooden case gas injiection 4-14 m³/h
Material 304 Stainless Steel Dimension 26000x2030x1915mm
Model Number PT60 Certification CE
Thickness of pancake Min 0.2mm Brand Name SSS
Payment Terms T/T, L/C Function Pita bread production line
Advantage Fully automatic and high efficiency Price US$68,000-120,000
Delivery Time 30 days Minimum Order Quantity 1
Power 43 kw

Product Description

Max350mm 2000pcs/H Pita Bread Production Line Stainless Steel Automatic

Pita Bread Production Line

 
1. Description
 
1) The machine used to make torrilla, chapati, pita, arabic bread, roti, naan, Paratha dumpling wrappers, wonton wrappers etc.
2) The shape can be round or rectangular, its diameter or width is adjustable by changing different moulds.
3) The round one, diameter can be 50mm, 70mm, 80mm, 90mm,100mm, 130mm, 150mm, 300mm, 400mm Or other diameters.
4) The thickness is adjustable ranging from 0.4mm- 6mm
5) Multi roll type make the forming at one-time, uniform in size and thickness.
6) Automatic conveyer, automatic molding, automatic recycle the dough sheet.

 
 
2. Technical Paramters

Model

SSS-BP-60
Capacity 2000-3800 pcs/hour
Power 42.57kw
Dimension 26000 x 2030 x 1915(mm)
Diameter of product ≤ 270mm
Gas consumption 4-14m³ /hour

 
 
3.Overview
1) Dough ball automatically transfer to hydraulic heating formingchamber by conveyor
2) Hydraulic pressing system perfectly do pressing of dough ball intotortilla skin.
3)Baking oven conveyor belt is made of teflonnn which prevent tortillaskin from sticking on conveyor belt.
4) Running in a high automatization and intellectualization, nopollution.
 
 
4. Layout

 
 

SSS Food Machinery Technology Co., Ltd

Manufacturer, Distributor/Wholesaler, Exporter, Trading Company, Seller
  • Annual Revenue: 800-900
  • Employees: 25~30
  • Year Established: 2005